Ingredients
- 1 1/2 cups Fairlife skim milk
- 1 scoop vanilla whey isolate
- 1–2 tbsp zero-cal sweetener
- 1/4 tsp vanilla extract
- 1/4 tsp xanthan gum
- Pinch salt
- 3 Oreo thins for mix ins
Method
- Add the milk, whey isolate, sweetener, vanilla extract, xanthan gum, and salt to a blender. Blend for 15 to 30 seconds until well combined.
- Pour the mixture into your Ninja Creami pint container and freeze for at least 12 hours.
- Prepare the mix-ins by finely crushing the Oreo Thins.
- Take the container out of the freezer and run hot water over the outside for a few seconds to loosen edges.
- Process using the "Lite Ice Cream" setting.
- If it is crumbly, respin it until the desired consistency is reached.
- Add the crushed Oreo pieces to the pint, create a hole, and top with more ice cream from the container if needed.
- Use the mix-in button to combine everything.